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Ke'e Grill Boca Raton Lobster Tails

About Ke'e Grill Boca Raton

Named after a beach on the Hawaiian island of Kauai, Ke'e Grill opened its doors in Boca Raton in October 1998. The mission was always to serve the best and highest quality seafood and land fare and more than 20 years later, Ke'e Grill continues to fulfill its mission and serve the Boca Raton community. 

Exuding a tropical elegant ambiance, from the moment you walk in to your last bite of our famous Apple Crisp, you will be dazzled with the exotic flavors and top class service. Make your reservation today and come see why Ke'e Grill has been one of the top restaurants in Boca Raton for over 20 years.

Ke'e Grill Boca Raton building
Ke'e Grill Boca Raton Executive Chef, Tom Carnavil

About our Executive Chef

Meet Chef Tom Carnavil

Chef Tom has been with Ke'e Grill in Boca Raton since October of 1999. He has cultivated an environment that focuses on using high quality and fresh ingredients. His highly trained team in the kitchen has been with him for years and he values their dedication and the opportunity to continue to serve the highest quality and freshest ingredients with a top class staff. His favorite dish on the menu is a toss up between the Ke'e Grill Cioppino and the Lamb Chops. 

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